Regional Gastronomy
Eating good food in Argentina is considered almost a cult. Its land yields varied and abundant good quality products, which makes people enjoy meeting to eat and drink.
The gastronomic product in Neuquén first appeared in the southern region and then started booming in the rest of the province. Nowadays, visitors are given the possibility to delight themselves with delicious local dishes made throughout the territory of Neuquén.
There are different gastronomic options for all tastes, which together with a warm attention constitute the best combination to enjoy with family or friends.
In the different areas, Patagonia of Valleys and Volcanoes, Patagonia of Lakes, Thermal Patagonia and Steppe of Dinosaurs you can choose from a varied menu, which combines international dishes with others prepared out of local products.
Dare to try the taste of our flavours…
